Table served dinner
A stylish choice for a party
Offer a carefully planned menu that will impress. A classic table served dinner combines seafood, seasonal vegetables and sweet treats such as chocolate cake and raspberry mousse. The vegetarian menu offers velvety flavors from Jerusalem artichoke soup to nettle fritters and a spectacular pavlova. Request a quote and book party services and catering services for your seasonal parties.
Menu
Skagen Toast with shrimp, dill frisee salad (L)
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Roasted salmon, asparagus and potato salad, pickled red onion, hollandaise sauce (L, G)
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Chocolate cake, raspberry mousse, fresh flowers (VE, G)
Menu, vegetarian
Jerusalem artichoke soup, root vegetable chips (L, G)
Arctic bread and whipped butter (L, G)
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Wild mushroom stuffed nettle pancakes and thyme cream (L)
Roasted root vegetables, rosemary syrup (M, G)
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Pavlova, chocolate ganache, cranberry compote, fresh flowers (L, G)
